According to the regulations of the International Kitchen Federation, the chef’s clothing is generally white cotton fabric, black buckle or pan buckle. As for many domestic styles, adding colors and decorative provisions to the collar, there are not too many settings, including the long-sleeved red chef uniform in this article, but generally it will not be too messy! Foreign countries are accustomed to decorating the color of the flag on the collar.
For example, the collars of French chefs’ kitchen clothes are mostly decorated with red, white and blue colored stripes. Represents the meaning of France. The chef’s clothes are still mainly white, which is generous, concise and beautiful. Should not be too cumbersome.
The styles of chefs, sous chefs, Chinese chefs, and western chefs are in accordance with international conventions, using French chef uniform design styles as the standard, usually with a main collar, double-breasted white shirt, black zebra strips, canine-tooth pants, The collar is white or other color sweat scarf, and he wears the chef’s top hat designed by the famous French chef Kalem and still used today!
The chef usually wears white polyester cotton or pure cotton shirt, black buttons, black pants, high white hat and triangle scarf.
Chef white polyester cotton or pure cotton top, white button, small black and white lattice pants, white hat, and triangle scarf.
Kitchen worker, dishwasher, white coat, blue trousers, and apron.
